Minty Pasta

Ingredients:

2 Cups Farfalle Pasta

1 Cup Fresh Mint Leaves

1/2 Cup Fresh Coriander Leaves

2 Garlic Cloves

1 Tblspn Lemon Juice

2 Tblspn toasted Almond Flakes

Few Black Olive Sliced

Few slices of boiled potatoes

Few boiled French Beans

Salt to taste

1 Tspn Dried Herbs

1/2 Tspn Black Pepper Powder

Olive Oil

Procedure:

Cook the pasta in salted boiling water until al dente. You can add few drops of oil in water to avoid sticking of pasta.

Grind mint leaves, coriander leaves, salt, garlic cloves, toasted almonds and lemon juice to fine paste.

Heat olive oil in a pan and saute above mint paste well.

Add boiled pasta and mix well.

Add boiled potatoes, french beans, olives, dried herbs and black pepper powder and give a quick mix.

Serve Hot.

You can add grated cheese if u wish to :)

Simple, easy, and delicious.

Enjoy!! :))