Chocolate Muffins

Ingredients:

250 gms all Purpose flour,

25 gms cocoa powder,

175 gms of sugar,

175ml milk,

2 eggs beaten,

2 tspn baking powder,

100ml oil,

2tspn vanilla essence.

Procedure:

Preheat oven at 180 degrees C .

Sift together all puropse flour, cocoa powder and baking powder.

Cream egg and sugar together until light and fluffy.

Add oil, vanilla essence to egg mixture and beat again.

Now pour this mixture in flour and fold together.

Line muffin tray with muffin cases and spoon mixture in it.

Place muffin tray in oven and bake around for 25-30 minutes .

Cool it on wire rack.